Programme II

The Hospitality Programme

The Hospitality Programme recognises independent hotels, heritage properties, and houses of considered service outside the major chain affiliations. The programme operates across eight standing categories with regional citations covering Europe, Asia-Pacific, the Americas, and the Middle East.

Standing Categories

Heritage Hotel of the Year

Recognition of properties with documented multi-generational operation and demonstrated continuity of standards across leadership transitions.

Artisan Hotel of the Year

Recognition of owner-operated houses where the standards of service reflect a singular vision and a deliberate scale of operation.

Boutique Hotel of the Year

Recognition of properties of fewer than fifty keys distinguished by considered design, service standards, and sense of place.

Resort of the Year

Recognition of independently operated resorts upholding craft in landscape, architecture, and the integration of the property within its setting.

Wellness Sanctuary

Recognition of properties where the practice of wellness extends beyond commercial spa programming into the architecture and discipline of the house.

F&B Integration

Recognition of properties where the standards of the table are integrated into the broader hospitality of the house, with documented sourcing and seasonal practice.

Regional Citations

Recognition of properties of distinction within the regions covered by the programme: Europe, Asia-Pacific, the Americas, and the Middle East.

Restoration (from 2027)

Forthcoming standing recognition for properties undergoing or recently completed under restorative ownership of historic structures.